Surrounded by abundant natural beauty and featuring a sleek décor, the hotel’s restaurant will delight fans of gourmet cuisine with the chef’s tempting selection of classical French dishes. The menu changes with the season and the recipes are all created with fresh, local ingredients. With a warm welcome and enjoyable ambiance, this customised meal service will provide delicious and comfortable dining experiences. The restaurant is closed on sunday evenings.
The restaurant can welcome both small and large groups both in its dining rooms and on its patio. It offers a series of options tailored to the needs of the guests : full meals, buffet service, meals à la plancha, cocktails…
For groups and special events, our staff will provide dedicated service to help select the appropriate menus, meal schedules, and layout of the dining rooms, as well as ensure that any specific needs for the event will be satisfied.
The restaurant can seat as many as 300 people in 5 different dining rooms of different sizes :
– 2 rooms with 90 places each,
– 2 private dining rooms of 25 places each,
– 1 room with 70 places.